Celebrate Thanksgiving with a delicious feast prepared by Shamrock Catering. Enjoy traditional roast turkey, flavourful sides, and indulgent desserts, all crafted with quality ingredients. Whether you’re hosting a family gathering or a corporate event, our Thanksgiving menu is designed to bring warmth and joy to your table.
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CNY Package good for 10 to 12 pax sharing HK2,680.00
Appetisers Asian/International choose 4 – 12 pcs of each served (Additional Appetisers add $17 per piece)
Chicken satay skewers satay sauce on the side
Beef Satay Skewers satay sauce served on the side
Baked chicken curry puff
Sticky chicken hoi sin and sesame skewers
Prawn Toast
Prawn Crackers 20 pcs
Shrimp spring rolls with sweet chilli dipping sauce on the side
Vegetable Spring Rolls with sweet chilli dipping sauce on the side (veg)
Mini French Blinis Pancake with Grilled Vegetables (veg)
Mini Wild Mushroom Blended in Truffle Oil Tart Shell (veg)
Main dish
Asian/International – Choose 3 – 2kg per tray served (Additional Main Dishes $480 per tray) Additional Dishes HK$440 per tray
Sweet & Sour chicken served with a sweet and sour sauce on the side
Sliced Char Siu pork with a honey soy sauce on the side.
Roasted Pork knuckle with ginger and soy sauce (Add $35 per person)
Steamed Halibut with ginger, scallions, and soy sauce 70 grams per person (add $15 per person)
Smoked sliced duck breast served with a plum sauce on the side
Sesame chilli chicken topped with scallions and toasted sesame
Butter Chicken Curry served with basmati rice (add $15 per person)
Baked Beef Lasagne with Soft Garlic Bread
Bake Vegetable lasagna
Penne Pasta with Grilled Vegetable Tomato Sauce (veg)
Side dishes
Asian/International – Choose 2 – 2kg per Tray (Additional Side/Dishes $440 per tray)
Yeung chow fried rice
Vegetarian mushroom noodle (veg)
Stir fried Mixed vegetable (veg)
Mapo Eggplant (veg)
Desserts
Asian/International – Choose 3 – 2kg per tray served (Additional Main Dishes $480 per tray) Additional Dishes HK$440 per tray
Mini custard cream puff
Mini Egg Tart
Taro Pudding
Chocolate pudding
Mini Mango Pudding
Osmanthus Jelly
Macaroon with snake pattern Y323
Sweet cookie with printed snake theme Y122
Mini sweet filled tart with strawberry mousse and gold ball
Optional add ons:
1 Roasted Suckling Pig – good for up to 10 pax additional $880
Option salad 2 kg per tray
(not included in the set price) $440 per tray)
Asian Slaw coleslaw
Asian Thai Style minced pork salad
Seaweed and vegetable salad with toasted sesame
Asian Japanese noodle salad with shredded chicken and toasted
sesame and Japanese sauce
Chicken and Pomelo Thai Salad
Optional add ons
Themed Disposable Chinese plates and napkins additional $4 per set
Biodegradable re use wooden tongs $8 each
CNY & International Seasonal Cocktail Canapes -- 20 pax Price $238 per person
Choose 8 Savoury and 2 Sweet 1 pc per person served 200 pcs in total
Shrimp and Mango Wonton Cup
Duck confit crostini with hoi sin sauce, served with a fig jam on a crostini
Wasabi seared ahi tuna served on a mini rice crackers or mini crostini
Crispy pork belly served with spiced apple chutney served on a choice of mini blinis or pumpernickel round bread (add $4 per piece)
Miso black Cod Skewers (add $8 per piece)
Truffle mushroom parmesan arancini, served on japanese bamboo skewers (Veg)
Parma ham and parmesan cheese arancini, served on Japanese bamboo skewers (add $5 per piece)
Sesame Ginger Chicken Skewers
Pork Belly Bao Buns, with hoisin sauce and pickled vegetables (add $8 per piece)
Shrimp Spring Rolls with a side of sweet chili dipping
sauce.
Crispy Duck Pancakes with cucumber, hoisin on mini blinis pancakes (add $8 per piece)
Soy-glazed pork meatballs with green scallions and
toasted sesame on mini skewers
Baked Curry Chicken Puffs
Baked Char siu BBQ Pork Puffs
Sticky Honey Chicken Wings
Miso Glazed Eggplant Skewers, topped with chopped scallions (Veg)
Sweet and Sour Chicken Meatball Skewers
Mini Fresh crab cakes with lemon Aioli
(add $5 per piece)
Our Chinese New Year catering menu features a selection of traditional and modern dishes, including dim sum, roasted meats, seafood specialities, noodles, and festive desserts. We can also customise the menu to suit your preferences.
Yes, we offer vegetarian, vegan, and gluten-free options. If you have specific dietary requirements or allergies, please let us know in advance, and we will tailor the menu accordingly.
To ensure availability, we recommend placing your order at least [X days/weeks] in advance, as Chinese New Year is a busy period. However, we will do our best to accommodate last-minute requests.
You can place your order by [contacting us via phone, email, or through our website]. Our team will guide you through the process and confirm all details.
