20 PEOPLE MINIMUM - $315/person
APPETIZERS/MINIS/SKEWERS (CHOOSE 3)
- 1 x USA Barbecued Chicken Wings 20 pcs
- 1 x Tortilla Chips with Salsa Dip and Shredded Cheese on the side (500g) (VEG)
- 1 x Handmade Fried Spring Roll with Sweet Chili Sauce 20 pcs
- 1 x Ham and cheese croissant 20 pcs
- 1 x Mini Bacon and Mushroom Quiche 20 pcs
- 1 x Mini Pain Au Chocolate 20pcs (VEG)
- 1 x Mini Tandoori Chicken Skewers with a Mint Yoghurt Dip on the side 20 pcs
- 1 x Mini Grilled Vegetable Skewers with an Italian Dip on the side 20 pcs (VEG)
- 1 x Beef Skewers with Thai Style Peanut Sauce 20 pcs
- 1 x Chicken Skewer with Thai Style Peanut Sauce 20 pcs
SALADS (CHOOSE 2) [APPROX 1.5 KG PER TRAY] [2 TRAYS OF EACH SERVED]
- 1 x Classic Caesar Salad with Caesar Dressing on side (VEG)
- 1 x Crudites Vegetable Sticks Salad with Italian Dressing (Veg) on the side
- 1 x Som Yum Thai Shredded Green Papaya Salad (VEG)
- 1 x Pesto Chicken Bowtie Pasta
- 1 x Ham, Sweetcorn, and Peppers Fusilli with Ranch Dressing
- 1 x Garden Pasta Salad with Ranch Dressing veg (VEG)
DESSERT (CHOOSE 3)
- 1 x Mini Creme Puff 20 pcs
- 1 x Mini American Cheesecake 20 pcs
- 1 x Mini Triple Chocolate Fudge Cake 20 pcs
- 1 x Seasonal Fresh Fruit Platter (Approx. 1.5kg)
BREAD
- 1 x Bread rolls and butter 20 pcs
SANDWICH/WRAP PLATTERS (CHOOSE 2)
- 1 x Mozarella Cheese Roasted Eggplant Sandwich 20 mini pcs (VEG)
- 1 x Roasted Chicken Salad with Herb and Mayonnaise Sandwich 20 pcs
- 1 x Country Ham, Cheese, Tomato, and Herb with Mayonnaise Sandwich 20 pcs
MAIN DISHES (CHOOSE 3) [APPROX 1.5 KG PER TRAY] [2 TRAYS OF EACH SERVED]
- 1 x Mince Beef Bolognaise Lasagne served with Garlic Bread 2 kg
- 1 x Vegetable Lasagna with Homemade Tomato Sauce with garlic bread (veg) 2 kg
- 1 x Spaghetti Bacon Carbonara served with Garlic Bread 2 kg
- 1 x Whole Cooked Chicken with Thai, BBQ, Lemon and Herbs, or Tandoori Sauce * Whole Chicken cut into 4 slices 5 full chickens cut into 20 quarters *
- 1 x Braised Noodle with Mixed Mushrooms (Veg) 2 kg
- 1 x Sweet and Sour Chicken with Steamed Rice 2 kg of each
- 1 x Gaeng Garee Gai / Moo / Nuer A mild Yellow Curry with Tofu and Vegetables and rice 2 kg of each
- 1 x Gaeng Garee Gai / Moo / Nuer A mild Yellow Curry with Chicken and rice 2 kg of each
- 1 x Phad Kra Pao Gai Stir-fried minced Pork with Chili and Basil 2 kg
- 1 x Fried Rice with Shrimp and Vegetable 2 kg
- 1 x Pineapple Fried Rice (Veg) 2 kg
CONSUMABLES UTENSILS AND BIODEGRADABLES PLATES
- Disposable Utensil Packs (Biodegradable, including cutlery,
plate, food tongs, napkin) – Charge of $5 for each pack
15 PEOPLE MINIMUM – From $285/person
APPETIZERS/MINIS/SKEWERS (CHOOSE 2)
- 1 x USA Barbecued Chicken Wings 18 pcs
- 1 x Tortilla Chips with Salsa Dip and Shredded Cheese on the side (300g)
- 1 x Handmade Fried Spring Roll with Sweet Chili Sauce (Veg) 18 pcs
- 1 x Ham and cheese croissant 18 pcs
- 1 x Mini Vegetable Quiche 18 pcs
- 1 x Mini Tandoori Chicken Skewers with a Mint Yoghurt Dip on the side 18 pcs
- 1 x Mini Grilled Vegetable Skewers with an Italian Dip on the side 18 pcs
- 1 x Beef Skewer with Thai Style Peanut Sauce 18 pcs
- 1 x Chicken Skewer with Thai Style Peanut Sauce 18 pcs
SALADS (CHOOSE 2) [APPROX 1.5 KG PER TRAY] [2 TRAYS OF EACH SERVED]
- 1 x Som Yum Thai Shredded Green Papaya Salad
- 1 x Classic Caesar Salad with Caesar Dressing on the side
- 1 x Crudites Vegetable Sticks Salad with an Italian Dressing on the side
- 1 x Pesto Chicken Bowtie Pasta
- 1 x Garden Pasta Salad with Ranch Dressing
DESSERT (CHOOSE 1)
- 1 x Mini American Cheesecake 15 pcs
- 1 x Mini Triple Chocolate Fudge Cake 15 pcs
- 1 x Seasonal Fresh Fruit Platter (Approx. 1.5kg)
SANDWICH/WRAP PLATTERS (CHOOSE 1) Served on whole wheat bread
- 1 x Mozarella Cheese Roasted Eggplant Sandwich 16 pcs
- 1 x Roasted Chicken Salad with Herb and Mayonnaise Sandwich 16 pcs
- 1 x Country Ham, Cheese, Tomato, and Herb with Mayonnaise Sandwich 16 pcs
MAIN DISHES (CHOOSE 3) [APPROX 1.5 KG PER TRAY] [2 TRAYS OF EACH SERVED]
- 1 x Minced Beef Bolognaise Lasagna served with Garlic Bread
- 1 x Vegetable Lasagna with Fresh Homemade Tomato Sauce and Garlic Bread
- 1 x Whole Cooked Chicken with Thai, BBQ, Lemon and Herbs, or Tandoori Sauce * Whole Chicken cut into 4 slices 4 full chickens cut into 16 quarters *
- 1 x Braised Noodle with Mixed Mushrooms (Veg)
- 1 x Fried Rice with Shrimp and Vegetable
- 1 x Sweet and Sour Chicken with Steamed Rice
- 1 x Pineapple Fried Rice
- 1 x Gaeng Garee Gai / Moo / Nuer A mild Yellow Curry with Chicken served with steamed rice
CONSUMABLES UTENSILS AND BIODEGRADABLES PLATES
- Disposable Utensil Packs (Biodegradable, including cutlery,
plate, food tongs, napkin) – Charge of $5 for each pack
$235 PER HEAD | I5 PEOPLE MINIMUM
Excludes delivery fee
SNACKS ( CHOOSE 2 )
- Thai Chicken Satay with Homemade Peanut Sauce 20 pcs
- Handmade Vegetarian Spring Roll (V) 20 pcs
- Pita Chips with Hummus Dip (V) (1.5Kg)
- Breaded Chicken Tender with BBQ Sauce 20 pcs
- Mini Curry Puff Parcel (V) 20 pcs
- Spinach Parcel (V) 20 pcs
- Mini Cocktail Pork sausages with Honey Mustard 30 pcs
- Crudites (Assorted Vegetables Sticks) with Italian Dressing (1.5Kg)
MAINS ( CHOOSE 3 )
- 2 x Bite Size Pizza 12” (cut into 10 pcs each) (Margarita, Pepperoni, Hawaiian)
- Whole Rotisserie Chicken with BBQ Sauce * Whole Chicken cut into 4 slices 4 full chickens cut into 16 quarters *
- Australian Beef lasagne with Homemade Tomato Sauce (1.5Kg)
- Vegetables Lasagne with Tomato Sauce (1.5Kg) (veg)
- Roasted Veggie Quesadillas with Tomato Salsa (16 quarters) (veg)
- Indian Butter Chicken with Basmati Rice (1.5Kg of each)
- Roasted Indian Veggie Masala Curry with Steamed Rice (1.5Kg of each) (veg)
- Thai Green Curry Chicken with Rice (1.5Kg of each)
- E Fu Mushroom Noodle (1.5Kg) (veg)
- Baked Penne Bolognaise Pasta (1.5Kg)
- Baked 3 Cheese Mac and Cheese (1.5Kg) (veg)
- Shrimp and Pineapple Fried Rice (1.5Kg)
CONSUMABLES UTENSILS AND BIODEGRADABLES PLATES
- Disposable Utensil Packs (Biodegradable, including cutlery,
plate, food tongs, napkin) – Additional Charge of $5 for
each pack
SALADS OR SANDWICHES ( CHOOSE 2 ) SANDWICHES SERVED ON WHOLEGRAIN BREAD
- Ham and cheese Herb mayo sandwiches (cut into 16 quarters)
- Roasted Chicken and Mayo Sandwiches (cut into 16 quarters)
- Grilled Veggie with Hummus Sandwiches (cut into 16 Pcs) (V)
- Classic Caesar salad with bacon Bites, Parmesan cheese and Croutons (1.2Kg)
- Roasted New Potatoes Salad with Mayo and Chive (V) (1.5Kg)
- Penne Chicken Pesto Pasta Salad (1.5Kg)
- Greek salad (1.5Kg)
DESSERT (CHOOSE 1) 15 PCS SERVED
- NY Cheesecake with Blueberry
- Triple Chocolate Cake with White Chocolate Shaving
$580 PER HEAD | I5 PEOPLE MINIMUM
- Please Choose 2 Canapes, 4 BBQ Items including a maximum of 1 Beef, 2 Salads, and 1 dessert
- Includes one chef for maximum of 4 hours (Including set up and breakdown)
- Excludes any equipment and delivery fees
- Bread Rolls and Butter were included in the package
CANAPES (Choose 2) (1 Piece of each served)
- Australian crabmeat Tartlet with Lime and Sauce topped with fresh mint
- Seared fresh Ah-Hi Tuna with toasted Sesame seed and topped with Wasabi Mayo
- Smoked Norwegian Salmon Blinis (mini French pancakes) topped with Crème Fraiche and faux caviar
- A Trio of wild Mushrooms blended in truffle oil in a mini baked tart shell (V)
BBQ ITEMS (Choose 3)
- Sous Vide Cajun Chicken Breast with Honey Mustard Dressing 80g
- USA Smoky BBQ Pork Ribs (per piece)
- Thai Spice Sole Fillet wrapped in Banana Leaf (1 parcel per head)
- USA BBQ Chicken Wings (2 pieces per head)
- Garlic Prawn and Cherry Tomato Skewer (1 skewer per head)
- Masala Vegetables Skewer with Green Chili Sauce (1 skewer per head) (V)
- Australian Sirloin Beef Burger with Sesame Burger Bun
(100g Burger Meat and 4” Burger Bun) [additional $30 per head]
- USA Pork Belly Chop 100g
- Mini Hotdog with English Cumberland Sausage
(60g Sausage Meat and 3” Hotdog Bun)
- Cajun Salmon with Mango Salsa 100g
- Roasted Vegetables and Refried Bean Burritos with Sour Cream and Salsa (3” Wrap)
- Australian Lamb Chop 100g [additional $70 per head]
Dessert (Choose 1)
- Mini Triple Chocolate Fudge Cake
- Mini New York Cheesecake
- Mini Chocolate Brownie
- Mini Tiramisu
- Mini Chocolate Cake (Vegan option)
- Mini Assorted Macaroons
- Fresh Fruit Platter (1.5Kg per tray) × 2 Trays
- Cheeseboard with Grapes and Crackers [additional $85 per head]
SALADS (Choose 2)
- Mixed Garden Greens with Cherry Tomato and Italian Dressing (V)
- Greek Salad with Feta Cheese, Black Olive, and Italian Dressing (V)
- Healthy Quinoa Salad with Asian Soy Dressing (V)
- German Potatoes Salad with Chive and Mustard Mayo
- Penne Pasta Salad with Australian Chicken and Cherry Tomato, Pesto Dressing
BBQ BEEF (Choose no more than 1)
- Australian Beef Tenderloin 80g
- Australian Ribeye Steak 80g [additional $30 per head]
$765 PER HEAD | I5 PEOPLE MINIMUM
- Includes Chef for maximum of 4 hours only including setup, cook, and finish
- BBQ cart rental ($1200) Chaffing dishes from $225 each
- This price does not include delivery fee
- Please choose 2 Canapes, 4 BBQ items, 3 Salads, and 2 desserts
CANAPES (Choose 2) (1 Piece of each served)
- Australian crabmeat Tartlet with Ume and Sauce topped with fresh mint
- Fennel Marinated Greek Feta Cheese with mint and Olive and oregano Skewers (Veg)
- Seared fresh Ah-HI Tuna with toasted Sesame seed and topped with Wasabi Mayo
- Smoked Norwegian Salmon Blinis (mini French pancakes) topped with Creme Fraiche and faux caviar
- A Trio of wild Mushroom blended in truffle oil in a mini baked tart shell (Veg)
- Italian Parma Ham, carved honeydew Melon, Ball with spinach skewer
- Thai Lime and Coconut handmade French Roll Crepe
- Smoked Australian Gammon Ham and cream cheese Rolled Crepe
- Smoked Chicken with …
- Australian Crabmeat Tartlet with Ume and Sauce topped with Fresh Mint
- Fennel Marinated Greek Feta Cheese with Mint, Olive, and Oregano Skewers (Veg)
- Seared Fresh Ah-Hi Tuna with Toasted Sesame Seed and topped with Wasabi Mayo
- Smoked Norwegian Salmon Blinis (mini French pancakes) topped with Crème Fraiche and Faux Caviar
- A Trio of Wild Mushrooms blended in Truffle Oil in a Mini Baked Tart Shell (Veg)
- Italian Parma Ham with Carved Honeydew Melon Ball and Spinach Skewer
- Thai Lime and Coconut Handmade French Roll Crepe
- Smoked Australian Gammon Ham and Cream Cheese Rolled Crepe
- Smoked Chicken with Avocado on a German Pumpernickel Round Bread
BBQ ITEMS (Choose 4)
- Sous vide Cajun Chicken Breast with Honey Mustard Dressing 80g
- USA Smoky BBQ Pork Ribs (per piece)
- Thai Spice Sole Fillet wrapped in Banana Leaf (one parcel per head)
- USA BBQ Chicken Wings (2 pieces per person)
- Garlic Prawn and Cherry Tomato Skewer (one skewer per head)
- Masala Vegetables Skewer with Green Chili Sauce
Dessert (Choose 1)
- Triple Chocolate Fudge Cake
- New York Cheesecake
- Chocolate Brownie
- Chocolate Lava Cake
- Carrot Cake with Cream Cheese Icing
- Tiramisu
- Lemon Cake (vegan option)
- Chocolate Cake (vegan option)
- Assorted Macaroons
- Fresh Fruit Platter (1.5Kg tray) x 2 Trays
- Cheeseboard with Grapes and Cracker (Extra $65 per Head)
SALADS (Choose 2)
- Mixed Garden Greens with Cherry Tomato and Italian Dressing (Veg)
- Baby Spinach with Dates, Pecan, Red Onion, and Balsamic Vinaigrette
- Classic Caesar Salad with Herb Croutons, Bacon Bits, and Shaved Parmesan (On side) (Veg)
- Rocket Kale, and Mandarin salad with Radish, Cranberry, and Wasabi Citrus Dressing (Veg)
- Greek salad with Feta Cheese, Black Olive, and Italian Dressing (Veg)
- Lemon Couscous Salad with Roasted Vegetables with Lemon Vinaigrette (Veg)
- Healthy Quinoa Salad with Asian Soy Dressing (Veg)
- Indian Cauliflower Basmati Salad with Japanese Dressing (Veg)
- Thai Yummy Beef (From Australian) Salad
- Thai Papaya Salad with Shrimps
- German Potatoes Salad with Chive and Mustard Mayo
- Roasted New Potatoes Salad with EVO olive oil and Fresh Mixed Herbs (Veg)
- Penne Pasta Salad with Australian Chicken and Cherry Tomato, Pesto Dressing
- Pan Seared Broccoli with Lemon and Feta Cheese (Veg)
- Japanese Soba Noodles with Eggplant and Balsamic Teriyaki Dressing (Veg)
- Tuna Nicoise Salad with Oregano Dressing
- Roasted Beets, Goat Cheese, Pine Nut Salad, Thyme Italian Dressing (Veg)
BEEF (Choose no more than 1)
- Australian Beef Tenderloin 80g
- Australian Ribeye steak 80g (additional $30 per person)
- Australian Sirloin Beef Burger with Sesame Burger Bun (100g Burger Meat and 4” Burger Bun) (additional $30 per person)
- USA Pork belly Chop 100g
- Mini Hotdog with English Cumberland sausage 60g and 3” Hotdog Bun
- Herbed Roast Whole Chicken 1700g (cut into 4) a quarter per head
- Cajun Salmon with Mango Salsa 100g
- Roasted Vegetables and Refried Bean Burritos with Sour Cream and Salsa (3” Wrap per person)
- Australian Lamb Chop 100g (additional $70 per head)
$925 PER HEAD | 15 PEOPLE MINIMUM
- Please Choose 2 Canapes, 4 BBQ Items including a maximum of 1 Beef and 1 Lamb, 2 Salads, and 1 dessert
- Includes one chef for maximum of 4 hours (Including set up and breakdown)
- Excludes any equipment and delivery fees
- BBQ Cart rental: HK$1600; Chaffing dish: from HK$225
- Bread Rolls and Butter were included in the package
SOMETHING TO START WITH
- Cold Cut Platter with Olives, Pickles and Ciabatta Toast
Salads (Choose 2)
- Mixed Garden Greens with Cherry Tomato and Italian Dressing (V)
- Classic Caesar Salad with Herb Croutons, Bacon Bits, and Shaved Parmesan (On side) (V)
- Rocket, Kale, and Mandarin salad with Radish, Cranberry, and Wasabi Citrus Dressing (V)
- Healthy Quinoa Salad with Asian Soy Dressing (V)
- German Potatoes Salad with Chive and Mustard Mayo
- Roasted New Potatoes Salad with EVO olive oil and Fresh Mixed Herbs (V)
- Penne Pasta Salad with Australian Chicken and Cherry Tomato, Pesto
DESSERT (CHOOSE 2)
- Mini Chocolate Brownie
- Mini Tiramisu
- Mini Chocolate Lava Cake
- Mini Opera Cake
- Mini Berries Square
- Mini Portuguese Egg Tart
- Fresh Fruit Platter (2 Kg)
- Cheeseboard with Grapes and Cracker [additional $85 per head]
CANAPES (Choose 2) (1 Piece of each served)
- Australian crabmeat Tartlet with Lime and Sauce topped with fresh mint
- Seared fresh Ah-Hi Tuna with toasted Sesame seed and topped with Wasabi Mayo
- Smoked Norwegian Salmon Blinis (mini French pancakes) topped with Crème Fraiche and faux caviar
- A Trio of wild Mushrooms blended in truffle oil in a mini baked tart shell (V)
- Fennel Marinated Greek Feta Cheese with mint and Olive and oregano Skewers (V)
- Italian Parma Ham, carved honeydew Melon, Ball with spinach skewer
- Smoked Chicken with Avocado on a German …
BBQ ITEMS (Choose 4)
BEEF (Choose a maximum of 1 beef item)
- Australian Wagyu M5 Beef Tomahawk (1.7 Kg) with Mustards (1 Piece)
- Australian Rib Eye Steak with Garlic Thyme Butter (80 g per head)
- Australian Wagyu Burger with Brioche Burger Bun and Accompaniment (1 piece per head)
CHICKEN
- Peri Peri Roast Chicken Breast with Honey Mustard Yoghurt (80 g per head)
- Peri Peri Chicken Skewer with Pineapple Lettuce Coriander Salad and Flat Bread (1 piece per head)
- Indian Chicken Tikka with Mint Raita (80 g per head)
- Chicken and Zucchini Burger with Mayo (1 piece per head)
PORK
- Canadian Homemade Pork Sausage Swirl with Pepernata Sauce (1 piece 800g for 3 pax)
- U.S. BBQ Pork Spare Ribs with Barbeque Sauce (1 piece per head)
- U.S. Pork Tenderloin with Spicy Corn and Avocado Salsa (80 g per head)
- Honey Orange Glazed Ham with Mustards with Mini Flour Bap (2 Kg/ piece)
LAMB
- Whole Rosemary and Garlic Roast Leg of Lamb with Gravy and Mint Sauce (around 2 Kg)
- Australian Spiced Minced Lamb Skewer with Paprika Sour Cream (1 piece per head)
- SzeChuan Spiced Lamb and Leek Skewer (1 piece per head)
SEAFOOD
- Australian Basil Marinated Garlic Prawn and Cherry Tomato Skewer (1 piece per head)
- Miso Cod with Spring Onion and Ginger Mayo (80 g per head)
- Norwegian Cajun Salmon with Mango Salsa (80 g per head)
- Ahi Tuna Steak with Olive and Salsa Verde (80 g per head)
- Lobster Tail with Herb Butter (1 piece per head) [additional $100 per head]
VEGGIE
- Grilled Whole Portobello Mushroom with Ratatouille Tomato Sauce (1 piece per head)
- Grilled Fresh Asparagus with Lite Truffle Mayo (2 pieces per head)
- Grilled Corn on the Cob with Garlic Herb Butter (2 pieces per head)
- Mediterranean Grilled Zucchini and Eggplant with Pesto (4 pieces per head)
DESSERT (CHOOSE 2)
- Mini Chocolate Brownie
- Mini Tiramisu
- Mini Chocolate Lava Cake
- Mini Opera Cake
- Mini Berries Square
- Mini Portuguese Egg Tart
- Fresh Fruit Platter (2 Kg)
- Cheeseboard with Grapes and Cracker [additional $85 per head]
Canapes
COLD CANAPES (minimum 20 pieces per type)
- Fresh Crabmeat Tartlet with Lime, Mint Sauce and Mixed Herbs
- Baked Irish Ham with Irish Cheddar served on Toasted Brown Bread (m)
- Marinated Beetroot with Feta Cheese Served in a Savory Tart Shell (v)
- Scottish Smoked Salmon Blinis with Creme Fraiche and Faux Caviar (s)
- Mixed Fresh Mushroom with Sundried Tomato and Truffle Oil in a Baked Savoury Tart Shell (v)
- Poached Australian Prawn with Fresh Mango Salsa on a Mini Plate (s)
- Mini French Blini Pancakes served with Grilled Vegetable Creme Fraiche and Japanese Edible Flowers (m)
- Risotto Cake with Grilled Australian Prawn served on a Mini Plate (s)
- Pan Fried Canadian Scallop with Orange Confit and Shredded Fresh Basil on a Chinese Spoon (s)
- Roasted Tomato with Fresh Ahi Tuna with a Japanese Skewer (s)
- Irish Cheddar Cheese with Roasted Tomato and Basil-filled Tart
- Fresh Australian Prawn with Cocktail Sauce and Fresh Mango in a Mini Tart Shell (s)
- Mini French Blini Pancakes served with French Foie Gras Mousse and Japanese Edible Flowers (m)
- Mini Japanese Cucumber Filled with Smoked Salmon (s)
- Baked Savory Tart Shell with Mozzarella and Sundried Tomato (v)
- Seared Fresh Ahi Tuna Steak with Sesame and Fresh Edible Japanese Flowers (s)
- Grilled Zucchini Roll with Fresh Roasted Mixed Peppers (v)
- Smoked Salmon served on Toasted Pumpernickel Bread with Creme Fraiche and Faux Caviar (s)
- Irish Smoked Salmon with Creme Fraiche and Faux Caviar served on a Mini Blini and on Mini White Trays (s)
- Smoked Chicken with Avocado Sauce served on a Spinach Mini Blini (m)
- Thinly Sliced Black Forest Ham on Soft Cheese with Slice Gherkin served on a Crispy Baked German Round Bread (m)
- Parma Ham Crispy with Melon Ball and Spinach Leaf (m)
- Cucumber Shells with a Gorgonzola Mousse topped with Smoked Crispy Pancetta (m)
- Spanish Ham and Mushroom Quiche (m)
- Grilled Aubergine Rolls with Pesto and Mozzarella Cheese (v)
- Parma Ham and Asparagus Rolls (m)
- Truffle Cream and Wild Mushroom Tart Shell (v)
- Smoked Chicken and Mustard Blinis (Mini Pancakes) (m)
- Mini Pancakes with Scottish Salmon Dill and Creme Fraiche (s)
- Marinated Beet Root with Goat Cheese on Mini Toast garnished with Fresh Basil (v)
- Mini Rice Paper Rolls with Vegetables and a Spicy Carrot Dipping Sauce (v)
- Mini Cheese, Organic Roasted Vegetables, and Mango Tart (v)
- Bruschetta with Organic Roasted Peppers and Parsley Pesto (v)
- Caramelized Red Onion and Cheese Tartlets (v)
- Fennel Marinated Feta with Mint and Olives Skewers (v)
- Mozzarella Shredded with Oven Roasted Tomato, Feta, and Fresh Pesto Filled Savory Tart Shells (v)
- Marinated Australian Poached Shrimp with Mango Chutney served on a Chinese Spoon (s)
- Crispy Parma Ham Wrapped Melon Balls with Leaf Spinach on a Mini Japanese Skewer (m)
- Parma Ham Wrapped Melon Balls with Leaf Spinach on a Mini Japanese Skewer (m)
- Scallop with Orange Confit and Fried Basil (s)
- Seared Ah Hi Fresh Tuna with Toasted Sesame Seed and Wasabi Mayo served on a Chinese Spoon (s)
- Fresh Vietnamese Rice Paper Rolls with Marinated Shrimp and Spicy Thai Dipping Sauce (s)
- Smoked Salmon Blinis (Mini Pancakes) with Creme Fraiche and Dill (s)
- Crabmeat Tartlet with Lime (s)
Warm Canapes
- Fresh Crabmeat with Broccoli Quiche (s)
- Mini Irish Beef and Guinness Pies served with a dollop of Brown Sauce (m)
- Chorizo and Mushroom Kebabs (m)
- Mini Potato and Fresh Battered Crab Cakes with Fresh Tomato Salsa on top served on Mini Black Trays (m)
- Chicken Croquettes served with a Spicy Tomato Sauce (m)
- Mini Empanadillas with Ham and Goat’s Cheese (m)
- Mini Australian Fillet Steak with Grilled Vegetables Served on Baked Pumpernickel Bread (m)
- Smoked Chicken with Avocado Sauce Served on Pumpernickel Bread (m)
- Mini Baked Spanish Style Chicken Empanadas (m)
- Smoked Bacon and Fresh Mushroom Quiche (m)
- Prawn and Chorizo Skewer (s)
- Mini Tandoori Chicken Skewer served with Yoghurt and Mint Dip (m)
- Mini Vegetable Burger (v)
- Mini Grilled Vegetable Skewer with Italian Dip (v)
- Mini Quiche with English Back Bacon and Mushroom with garnish (m)
- Mini Sirloin Beef Burger served with Homemade Onion Jam (m)
- Mini Potato and Salmon Fish Cake with Tartar Sauce served on Mini Plates (s)
- Mini Quiche Lorraine (m)
- Mini Australian Sirloin Beef Burger served with Onion Jam (m)
- Mini Satay Chicken with Homemade Peanut Sauce (m)
- Australian Lamb Koftas with Mint Tzatziki served on a Japanese Bamboo Skewer (m)
- Mini Pizza Margherita (v)
- Vegetable Samosa with Mint Yoghurt Dressing (v)
- Mini Grilled Vegetables and Goat Cheese Tart (v)
Sweet Canapes (20 Pieces Per Type)
- Fresh Imported Strawberries dipped in Premium Belgium Chocolate with White Chocolate Drizzle
- Mini French Beignets
- Mini Assorted Baby Eclairs
- Mini Assorted Macarons
- Assorted Mini Christmas Cookies
- Scone with Raspberry Jam and English Clotted Cream
- Mini Cheesecake made with Devondale Cheese garnished with Blueberry
- Mini Merengues: Pink and Blue in Flower Shape with Belgium Chocolate Drizzle
- Mini Carrot Cake
- Mini Chocolate Brownie
- Mini New York Cheesecake with Sliced Strawberries
